Macadamia nut pie
The versatility of macadamia nuts never ceases to amaze us. Whether we eat them raw, turn them into butter, cover them with chocolate or use them in baking. One of our favourite ways to use them is a super delicious recipe from livinghealthywithchocoalate.com called the ‘no bake macadamia nut pie’.
Before you start thinking about any intolerances and the reasons why you can’t normally eat something which looks this good, know that it is paleo, sugar free, grain free, gluten free, egg free and low carb. Yes, you read correctly. You must be wondering ‘well, what exactly is in this thing!?’. There are a number of key ingredients including shredded coconut, almond flour, raw honey, pitted dates and of course macadamia nuts.
Head on over to the livinghealthywithchocoalate.com page for the full run down of ingredients and baking instructions.
The ‘no bake macadamia nut pie’ is the perfect accompaniment to a morning coffee or served as dessert. Personally, we love to add a small scoop of plain vanilla ice cream on the side to complete the flavours.
Words don’t do this recipe justice…you MUST try it!